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"Our event planning and catering
reputation is founded on quality and a personal service to each customer". |
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Each unit contains:-
- Health and Hygiene Certificates
- Risk assessments
- Public Liability
- Gas Safe Certificate
- Electrical Certificate
- HACCP
- Cleaning Schedule
- Fire Extinguisher & Blankets
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Health & Safety
Health & Safety is paramount, with a documented health and safety policy for each unit
and risk assessment for each venue, providing peace of mind for our clients.
Our units are state of the art and fitted out with top of the range equipment.
All units with gas equipment are Gas Safe tested and all electrical equipment is tested
to BS7671.
All staff are trained to the highest standards of food hygiene and service, with a friendly
attitude and personal service to each customer. This is an important part of our corporate
culture.
Any documentation can be forwarded from our office prior to any events.
We are registered with our local authority and are Members of the Nationwide Caterers
Association.
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